Starters
Tuna salad
Mixed salad with tuna
Salad with goat cheese
Goat cheese from the oven dressed with honey on a bed of salad
Chef´s salad
Mixed salad with bacon, nuts and croutons
Dutch tapas
Selection of typical Dutch deep fried snacks
Chicken cocktail
Pieces of chicken cooked in stock with soft fruit, dressed with a mild curry sauce
Crêpe with salmon
Salmon and spinach wrapped in a crêpe with a blue cheese sauce
Beef carpaccio
Thinly slices (raw) beef with pine nuts, Parmesan cheese and pesto dressing
Smoked salmon
Smoked salmon with onions and capers, served with toast
Warm brie cheese
Fried brie cheese with a crispy breadcrumb coating, accompanied by 2 sweet sauces
King prawns
King prawns fried in garlic butter and flambéed with Pernod
Fish soup
Creamy soup with a rich helping of fish
French onion soup
Onion soup as the French make it with gratinated bread
Tomato soup
Traditional, but very nice
Main courses
Chicken delight
Pieces of chicken with fresh herb cheese and cashew nuts
Fillet of chicken with mango chutney
Mixed grill
Grilled steak, chicken, pork and sausage, served with 3 different sauces
Fillet steak 200 gram
Fillet steak 300 gram
Rump steak
Sauces
Pepper, blue cheese or mushroom sauce
Por Qué No? Special
Pieces of fillet steak with mushrooms, bacon, sweet pepper, onion and a dash of crème fraîche
Fillet of lamb with a delicious honey-thyme sauce
Pork fillet medallions
Medallions of pork fillet served with an onion sauce
Spicy filet of pork
Pieces of fillet of pork with Thai chili sauce and green beans
Escalope hunter style
A traditional breaded escalope served with a mushroom sauce ¨hunter style¨
Monkfish with a creamy leek sauce
Sole meuniere
For the gourmets amongst you; sole fried in real butter
Tuna steak
Slightly seard tuna steak with a sesame-soy dip
Grilled salmon
Grilled salmon steak accompanied by a creamy pesto sauce
Bass fillet
Tasty fillet of fish with an exquisite mustard sauce
Vegetarian dish
Ask your waitress what we have to offer
All our main courses come with fries, potato croquettes and vegetables
Desserts
Lemon sorbet
Lemon sorbet with or without a dash of Vodka
Dame Blanche
Vanilla ice-cream with homemade hot chocolate sauce and whipped cream
Dessert ¿Por qué no?
A real Dutch treat: poffertjes (tiny pancakes) with butter, icing-sugar and ice-cream
Crêpes Suzette
3 small crêpes prepared in the traditional way with caramilised sugar, Grand Marnier and orange juice, served with a scoop of ice-cream
Ebony&Ivory
Vanilla and nut ice-cream with Baileys
Waffle
Waffle with hot cherries and ice-cream
Advocate/chocolate
One scoop of vanilla ice-cream with chocolate sauce or advocate
Apple pie
Warm apple pie served with ice-cream and whipped cream
Different flavours of ice-ream, per scoop
Vanilla, strawberry, chocolate or nut ice-cream
Chocolate mousse
For those who don´t fancy ice-ream, but love chocolate
Irish coffee
Coffee with Jameson and whipped cream(or Tia Maria, Baileys, etc)